General Specs |
| Color | Stainless Steel |
| Handle Color | Stainless Steel |
| Handle Color/Style | Stainless Steel |
| Oven Door Handle | Bar Style |
| Appliance Fit Width (in.) | 36 |
| Capacity (cu ft) | 5.0 |
| Color Finish Name | Stainless Steel |
| Door Handle | Stainless Steel |
| ADA Compliant | Yes |
| Range Type | Pro-Style |
| Number of Elements/Burners | 6 |
| Fuel Type | Natural Gas |
| Number of Oven(s) | Single |
| Depth (in.) | 24.8 |
| Height (in.) | 36.77 |
| Width (in.) | 35.94 |
Capacity |
| Capacity: | 5.0 |
Connections |
| Fuel Type: | Natural Gas |
Construction |
| Handle Color: | Stainless Steel |
| Handle Type: | Bar |
| Grate Material: | Cast Iron |
| Grate Styling: | Continuous Grates |
| Light(s): | Yes |
| Grate Color: | Black |
| Oven Door Latch: | Yes |
| Oven Door Window Type: | Standard |
| Door Swing Option: | Drop Down |
Default |
| Description: | Thermador® Professional Series Pro Harmony 36" Pro Style Gas Range with 5.0 cu. ft. capacity, six pedestal Star® burners and convection bake |
| Features: | <p>
Thermador® Professional Series Pro Harmony 36" pro style gas range with 5.0 cu. ft. capacity, six pedestal Star® burners and convection bake</p>
<ul>
<li>
Star® design delivers superior heat spread for any size pan</li>
<li>
Exclusive, patented Star® Burner most even heating, unsurpassed flame coverage</li>
<li>
Every burner 18,000 BTU (NG)</li>
<li>
<span>Precision simmering capabilities as low as 100°F (375 BTU) with 2 ExtraLow® Simmer burners</span></li>
<li>
Widest range of simmer options from 375 BTU to 3,000 BTU</li>
<li>
<span>Powerful, 27,000 BTU bake and 20,000 BTU broil burners</span></li>
<li>
<span>Convection Bake offers precise multi-level baking results</span></li>
<li>
Full Access® telescopic racks, integrated easy-grip handle</li>
</ul> |
Dimensions |
| Depth w/Door Open: | 45.88 |
| Width: | 35.94 |
| Depth: | 24.8 |
| Height: | 36.77 |
| Interior Dimensions: | 28" x 16.25" x 18.21" (WHD) |
| Weight: | 335 |
Display |
| Controls: | Mechanical |
Other |
| Cooking System: | Convection |
| No. of Elements/Burner Cooking Zones: | 6 |
| Ignition: | Electronic Single Point Ignition |
| Burner/Element Configuration: | (6) 18000 BTU |
| Safety Features: | Safety/In-Use Indicator |
| Type Burner: | Sealed |
| Number of Oven(s): | 1 |
| Baking: | Conventional/Convection |
| Broiling: | Electronic /Convection Broiling |
| Bake Burner/Element: (BTU/Watts/Kw) | 27,000 /20,000 BTU |
| Cleaning Method: | Self Cleaning |
| Temperature Mgmt.: | Thermostat |
| Light(s) Control: | Toggle |
Specifications |
| Electrical Requirements: | 120 V; 60 Hz; 15 A |
Styling |
| Overall Color: | Stainless Steel |
| Cabinet Color: | Stainless Steel |
| Cooktop Color: | Black |
| Backguard: | Stainless Steel |